ABOUT THIS EVENT

You don’t need to trek into the wilderness to harvest wild edibles—you can do it right here in the city! Join Maria Wesserle of Four Season Foraging to explore the urban environment in search of wild foods.

The class will focus on easy to identify fruits and nuts, starting right on ASI’s campus. Participants will also discuss other wild edibles found along the way as well as the cultural heritage of foraging in Sweden and other Scandinavian countries.

Students should wear clothing appropriate for the weather (rain or shine!) and be prepared to walk about 10–12 city blocks. Suitable for ages 18+, or 10–17 with an adult.

REGISTRATION

This class is being held in partnership with the American Swedish Institute (ASI). It is sold out. Please call ASI at 612-871-4907 to be added to a waitlist.

Cost is $40 ASI members / $45 non-members. Scholarship options are available.